In terms of Taiwanese food, the names vary depending on which region you are in Taiwan, but they all mean the same thing – A bowl of steamed rice topped with delicious dark amber colour pork sauce. It is one of the most common street food in Taiwan. There are dozens of recipes online, but… Continue reading Minced Pork Rice, Braised Pork Rice, Lu Rou Fan, or Rou Zao Fan?
Well, I’ve been asked this question by my guests very often. For lots of tourist who are visiting Taiwan, stinky tofu is probably the most challenging, most intimidating, and most daring food to try. Simply put, stinky tofu is tofu fermentated in brine. Ha! Is it really stinky? Not really. The deep fry process neutralizes… Continue reading What makes stinky tofu stinky?
One cold, wet, and windy night, my buddy and I had a big dinner and decided to walk a bit afterwards. We talked about work and blah blah blah before a red lantern caught our attention. It was a street food stand in an alley of the main road and it was selling hot almond… Continue reading Warm yourself up