Hotpot! Hotpot!

Hotpot has been a popular choice of meals in Asian food culture. Chinese, Japanese, and Korean love to have hotpot in cold winter days. On the centre of a round dining table, a pot filled with simmering broth, meat, seafood, vegetable, and other ingredients is ready to serve. Around the pot there are vareities of… Continue reading Hotpot! Hotpot!

Wooden Pastry Molds and Wooden Sugar Molds in Taiwan

Culinary molds have been used in cooking and baking for centuries. Made of metal, clay, or wood, each mold is crafted with skill and reflects the artistic and historical aspects of its culture.  In Chinese cooking, wooden pastry molds are commonly used to make moon cakes, rice cakes, and new year cakes in the celebration… Continue reading Wooden Pastry Molds and Wooden Sugar Molds in Taiwan